LUNCH
SOUPS & SALADS
Creamy Tomato Bisque
San Marzano Tomatoes, Cream, Shredded Mozzarella, Micro Basil,
French Onion Soup
Caramelized Onions, Beef Broth, Provolone Cheese, Garlic Crostini
Goats & Greens
Spring Mix, Piquillo Pepper & Goat Cheese Croquettes, Cherry White Balsamic, Red Onion, Apple, Candied Walnuts
Caprese Salad
Heirloom Grape Tomatoes, Fresh Mozzarella Pearls, Basil Oil, Micro Basil, Balsamic Reduction
Spinach Salad
Spinach, Bacon, Crispy Shallots, Boiled Egg, Parmesan, Creamy Carmelized Onion Vinaigrette
SANDWICHES AND MAINS
3 Cheese Grilled Cheese
Provolone, Cheddar, Gruyere Cheese, Brioche - Served With Cup Of Tomato Bisque
Short Rib Burger
4 oz. Short Rib, Caramelized Onions, Havarti, Sweet Chipotle Aioli, Mixed Greens, Pickle on Brioche Bun - served with, Potato Crisp Fries
Ribeye and Horsey
4 oz. Ribeye, Creamy Horseradish, Provolone, Brioche, served with Mustard Potato Salad
Nashville Chicken Sandwich
Boneless Chicken Thigh, Nashville Hot Sauce, Pickles, Lettuce, Ranch on Brioche Bun - served with Mustard Potato Salad
Croque Madame Shoe
Rustic Bread Topped With Virginia Ham, Potato Crisp Fries, White Cheddar, Charred Serrano Cream
FLATBREADS
BLT Flatbread
Bacon Aioli, Bacon, Heirloom Tomatoes, Romaine, Tomato Vinaigrette
Pepperoni Margherita
Pepperoni, Spicy Tomato Sauce, Roma Tomatoes, Fresh Mozzarella, Micro Basil
DESSERTS
Frozen Flight
Chef's selection of Specialty Gelatos and Sorbets